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Pre-Cooked Commissary Foods: Save Money & Work Faster

Posted on December 9, 2019
Part of a series on

Speed, consistency, and cost savings: all critical components of running successful concession trailers.

Today we've got a new video talking about a trend in mobile vending: using commissary prepared foods. Using pre-cooked foods that are thawed, re-hydrated, seasoned, and finished on-site is a cheap and easy way to build a business in food vending.

Check it out here or on YouTube:

Comissary-cooked or not, we'd love to talk about your menu and how an open food concept concession trailer could work for you. Give us a call at 817-382-2728 or click here to Talk to Tabatha about your food trailer concept.

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