With every trailer under 1,100 pounds, virtually any vehicle with a tow package can pull an OMG. Tabatha pulls her OMG behind a Mini Cooper! However, please check your vehicle’s manufacturing towing recommendations.
You can pick any color! Each trailer is powder-coated for durability in any color of your choice, at no additional charge.
Each OMG is built from scratch in our Azle, Texas facility. As a general rule, most trailers ship within 14-21 days. Please call 817-382-2728 for current production timelines.
Yes, you can pick up your trailer at our Azle, Texas facility for free or arrange with us to have it delivered for a charge.
Yes, we accept all major forms of payment.
There are many wrapped OMGs in use; however, we do not do wraps in-house.
With only 10% down, we’ll put you on a 12-month payment plan. When 50% is paid, you can receive your OMG. Everybody is approved; no credit check required. Please see our lease-to-own page.
Health codes vary by state, county, and city, and can be vastly different even within the same jurisdiction, depending on what food or drink is being sold. Many nonprofits, government agencies, and companies feeding employees onsite are exempt from these inspections. We also have many customers operating successful commercial businesses with their OMGs who regularly pass health inspections. We recommend contacting your local health inspection department if you have any questions.
There are multiple OMGs operating outside of the United States. Please contact us for more information.
Yes, we can make both minor modifications to existing models, or design something totally unique. Please contact us for more information.
We offer a 10% discount to all active members and veterans of the U.S. military.
Yes, we’ve shipped trailers all over the world. The typical rate in the United States is $1/mile from Azle, Texas.
A single cook can feed a crowd, but most models can accommodate multiple workers cooking food, doing prep work, and re-stocking/cleaning the serving area.
If you can flip a burger, you can run an OMG. For commerical cooking, most jurisdictions require a food handling license.
The optional marquee sign will have your business name or logo plasma-cut into it, and we can also add a plasma-cut branded insert to the side of the trailer.
Each model contains two or three slots to hold your 20-pound propane tanks that power the griddle and steam table. Additionally, coal, wood, or a combination of the two can be used in the Santa Maria-style grill and smokers.
The Troop, Landry, and Lonestar are GSA-Advantage approved.
Yes! Many blue ribbons have been awarded to OMG-prepared meals, especially smoked meats made in our patented dual-chamber vertical smoker on the Steampunk.
Yes. We can swap or add equipment to most models, as space allows. Please contact us to discuss other configurations than our current models.
While the frame is powder-coated for durability and weather resistance, we recommend storing it inside a garage, outbuilding, or under an overhead roof. If left outside, a car cover or tarps can be put over it to maximize the lifespan of the cooking equipment.
We recommend removing the hitch during outside storage to prevent it from being stolen.
Food can be plated and served conventionally, or have patrons move down the buffet line for maximum efficiency.
OMGs have been used to cook and serve just about anything, including burgers, hot dogs, tacos, brisket, vegan dishes, vegetables, grilled sandwiches, pancakes, and eggs. Meats include fish, beef, chicken, turkey, and pork. Cold items include smoothies, chilled beverages, ice cream, and edible cookie dough.
No. For the models that don’t have a sink as standard equipment, an optional four-compartment sink can be added.
Yes. OGMs were originally designed for rescue, disaster relief, and military operations. Even if a vehicle can’t get through, its light weight allows one or two individuals to hand-maneuver it into difficult to reach places.
Each OMG is built from the wheels up (including the trailer base) in our Azle, Texas manufacturing facility.
Yes, both the trailer design and the dual-chamber vertical smoker are patented.
All trailers are designed in-house in our Azle, Texas office. Many of our new designs are based on customer requests.
Yes! We’re located in Azle, Texas outside of Fort Worth. Give us a call to schedule a visit.
OMG is owned by Erwin Manufacturing, a veteran women owned-and-operated company. Visit our About page to learn more.
Outdoor Mobile Grill
After years of using military acronyms, what else would we call it?